AQUATIC FOOD INGREDIENTS MARKET SIZE, SHARE, GROWTH, TRENDS, DEMAND AND OPPORTUNITY ANALYSIS 2028

Aquatic Food Ingredients Market Size, Share, Growth, Trends, Demand and Opportunity Analysis 2028

Aquatic Food Ingredients Market Size, Share, Growth, Trends, Demand and Opportunity Analysis 2028

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"Aquatic Food Ingredients Market – Industry Trends and Forecast to 2028

Global Aquatic Food Ingredients Market, By Type (Starter Feed, Grower Feed, Finisher Feed, Brooder Feed), Form (Dry, Wet, Moist, Others), Ingredient (Animal By-Product, Grain By-Product, Oils and Fat, Additives, Others), Application (Carp, Rainbow Trout, Salmon, Crustaceans, Tilapia, Catfish, Seabass, Groupers, Others), Country (U.S., copyright, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

The aquatic food ingredients market is expected to witness market growth at a rate of approximately 6.80% in the forecast period of 2021 to 2028 and is expected to reach USD 76.47 billion by 2028. Data Bridge Market Research report on aquatic food ingredients market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market’s growth. The rise in direct human consumption of seafood among the population is escalating the growth of aquatic food ingredients market.

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The aquaculture refers to practices such as farming of fish, crustaceans and mollusks. Aquafeed is known to be prepared with the combination of various raw materials and additives including fish oil and fish feed depending upon the age of the animal and requirements of the species. The product provides numerous benefits to the farmed aquatic animals such as nutritional, growth-promoting and immune-resistant. These are available in two forms, pressure-pelleted feed and extruded bits. The pressure-pelleted feed sinks into water while the extruded bits float on the surface of water.

**Segments**

- **Product Type**: The aquatic food ingredients market can be segmented based on the product type into fishmeal, fish oil, seaweed, algal meal, and others. Fishmeal is a prominent segment due to its high protein content, making it a valuable ingredient in aquafeed production. Fish oil, rich in omega-3 fatty acids, is also in high demand for its health benefits in both human and animal nutrition. Seaweed and algal meal are gaining traction as sustainable and nutrient-rich ingredients for various food and beverage applications.

- **Application**: In terms of application, the aquatic food ingredients market can be categorized into aquaculture, food & beverages, pharmaceuticals, and others. Aquaculture is the largest application segment, driven by the increasing demand for seafood products globally. The food & beverages industry also utilizes aquatic ingredients in products such as supplements, snacks, and functional foods. Pharmaceuticals leverage the nutritional properties of aquatic ingredients for the production of dietary supplements and medicines.

- **Source**: Based on the source of aquatic food ingredients, the market can be segmented into marine sources and freshwater sources. Marine sources, including fish, seaweed, and algae, are widely used in the industry due to their abundance and nutritional value. Freshwater sources like freshwater fish also contribute significantly to the market, especially in regions where marine resources are limited.

**Market Players**

- **Cargill, Incorporated**: A leading player in the aquatic food ingredients market, Cargill offers a wide range of fishmeal and fish oil products sourced from sustainable fisheries. The company focuses on innovation and sustainability to meet the growing demand for quality aquatic ingredients.

- **Koninklijke DSM N.V.**: DSM is a key player known for its high-quality algal-based ingredients for various applications, including aquafeed, food, and pharmaceuticals. The company's focus on research and development ensures innovative and sustainable solutions for the aquatic food industry.

- **Archer Daniels Midland Company**: ADMADM is a major player in the aquatic food ingredients market, offering a diverse portfolio of products catering to various segments such as fishmeal, fish oil, and seaweed. The company's commitment to sustainability and technology-driven innovation has positioned it as a key contributor to the industry. ADM's focus on research and development enables the creation of novel formulations that meet the evolving needs of aquafeed producers and food manufacturers. Through strategic partnerships and investments in R&D, ADM continues to expand its product offerings and enhance its market presence globally.

One of the key strategies adopted by market players like ADM is the emphasis on sustainability practices in sourcing aquatic food ingredients. With a growing emphasis on responsible sourcing and environmental conservation, companies are investing in sustainable supply chains to meet consumer demand for ethically sourced products. By partnering with local fishermen and aquaculture farms that adhere to stringent sustainability standards, companies like ADM are able to ensure the traceability and quality of their ingredients while supporting the livelihoods of communities dependent on aquatic resources.

Furthermore, market players are also investing in technological advancements to enhance the efficiency of ingredient processing and extraction. By utilizing cutting-edge extraction methods and refining techniques, companies can improve the quality and nutritional value of aquatic ingredients, ultimately delivering more value to their customers. Additionally, advancements in ingredient processing technologies enable companies to offer a wider range of ingredient formats, catering to diverse customer preferences and application requirements in the aquaculture, food, and pharmaceutical industries.

In terms of market trends, the aquatic food ingredients industry is witnessing a growing demand for plant-based and alternative protein sources. As consumer preferences shift towards sustainable and plant-derived ingredients, companies are investing in the development of algal and seaweed-based products as viable alternatives to traditional fish-based ingredients. These plant-based ingredients not only offer nutritional benefits but also contribute to the overall sustainability of the aquaculture industry by reducing reliance on wild-caught fish for feed production.

Overall, market players in the aquatic food ingredients industry are focused on addressing the evolving needs of the market**Global Aquatic Food Ingredients Market, By Type (Starter Feed, Grower Feed, Finisher Feed, Brooder Feed), Form (Dry, Wet, Moist, Others), Ingredient (Animal By-Product, Grain By-Product, Oils and Fat, Additives, Others), Application (Carp, Rainbow Trout, Salmon, Crustaceans, Tilapia, Catfish, Seabass, Groupers, Others), Country (U.S., copyright, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028**

- The aquatic food ingredients market is witnessing significant growth and diversification driven by the increased demand for sustainable and nutritious food sources across various applications. The market segmentation based on product type reveals the importance of fishmeal, fish oil, seaweed, and algal meal, which serve as key ingredients in aquafeed, food, and pharmaceuticals sectors. Fishmeal stands out due to its high protein content, while fish oil is sought after for its omega-3 fatty acids. Seaweed and

 

Table of Content:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Global Aquatic Food Ingredients Market Landscape

Part 04: Global Aquatic Food Ingredients Market Sizing

Part 05: Global Aquatic Food Ingredients Market Segmentation by Product

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

Objectives of the Report


  • To carefully analyze and forecast the size of the Aquatic Food Ingredients market by value and volume.

  • To estimate the market shares of major segments of the Aquatic Food Ingredients

  • To showcase the development of the Aquatic Food Ingredients market in different parts of the world.

  • To analyze and study micro-markets in terms of their contributions to the Aquatic Food Ingredients market, their prospects, and individual growth trends.

  • To offer precise and useful details about factors affecting the growth of the Aquatic Food Ingredients

  • To provide a meticulous assessment of crucial business strategies used by leading companies operating in the Aquatic Food Ingredients market, which include research and development, collaborations, agreements, partnerships, acquisitions, mergers, new developments, and product launches.


Key questions answered

  • How feasible is Aquatic Food Ingredients Market for long-term investment?

  • What are influencing factors driving the demand for Aquatic Food Ingredients near future?

  • What is the impact analysis of various factors in the Global Aquatic Food Ingredients market growth?

  • What are the recent trends in the regional market and how successful they are?

  • Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America


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